The snack-bar has a thickness of 60 mm. and it is in knotted oak finish, which creates in the surface a “cross section” wood...
Read moreThe door has a tilt of 30 degrees on the upper edge, on which the “Grip handle” is mounted in the internal side in...
Read moreThis finish is realized using a wood medium density fiberboard panel with a low formaldehyde emission, on which are applied multiple layers of a mixture...
Read moreThis built-in handle, proposed by Copatlife, is used only for tall units with coplanar sliding doors and it is available in four different finishes...
Read moreInnovative element for design and constructive process. The carcass is manufactured through folding system with veneered or lacquered panel th.19 mm, 45°...
Read moreLava Knotted Oak Snack-Bar with "Arrow" Support
30 Degree Door and “Grip” Handle
Tecnomalta Finish
"Pendula" Handle
“Chef System” Container and Open Wine Cellar Element
The snack-bar has a thickness of 60 mm. and it is in knotted oak finish, which creates in the surface a “cross section” wood effect. Here it is displayed in Lava color.
Snack-bar is supported by the new “Arrow” supporting element in stainless steel or available also paintable in ten matt satin lacquered finishes, here in “azzurro” color.
Arrow support has an original triangular section and it can be fixed only to base units with floor-standing end panel to increase the stability.
The door has a tilt of 30 degrees on the upper edge, on which the “Grip handle” is mounted in the internal side in order to protect the door and to increase the grip.
The “Grip” handle is characterized by a profile, that presents a knurling for 50% of its surface and it helps the opening of the door.
And also from a technical detail with a small protrusion positioned only at the end of door’s edge.
The protrusion helps the opening and in addition, it creates frontally an aesthetic detail, which makes a frame to the upper side of the door.
This finish is realized using a wood medium density fiberboard panel with a low formaldehyde emission, on which are applied multiple layers of a mixture of quartz and polymer resin, here in “Brera” color.
The working process requires a technical time until completely hard of the applied material, so as to obtain a waterproofing surface, very scratch-resistant and characterized by irregularities, which exalt material aspects, craftsmanship and uniqueness.
Used materials are totally atoxic and they maintain their features over the time.
For cleaning, use a dampen cloth with water or a solution composed of water, alcohol and neutral detergent, except bleach and acetone.
This built-in handle, proposed by Copatlife, is used only for tall units with coplanar sliding doors and it is available in four different finishes: satin, brill, bianco and brunito aluminum.
Pendula handle has a good grip, through a slight rotation of the frontal, and it allows to open and close easily doors of coplanar sliding doors tall units.
Innovative element for design and constructive process. The carcass is manufactured through folding system with veneered or lacquered panel th.19 mm, 45° frontal edge.
It is available in two widths and fixed height, with a “T”-shaped fixed divider or with sloping divider reversible for open wine cellar, with solid door and smoked or transparent glass.
The “Chef System” cab be jointed to the Boiserie “Plano” where can be shifted horizontally or on the wall with hanging devices.